1 x Accompanying food – the grand finale of a culinary journey
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Dimensions: 24,5 x 21,3 x 1,8 cm
Weight: 0,72 kg
A sparkling cocktail with an appetiser, a light white wine with trout – when food and drink are perfectly paired, a good meal becomes an unforgettable experience. Immerse yourself in the world of accompanying drinks and discover how to add the perfect finishing touches to your menu through their optimum selection and combination.
Whether wine, beer, alcohol-free beverages, the right type of water or the perfect hot drink, this book offers you sound information on the basics of menu accompaniment as well as practical tips on pairing drinks with different dishes. Be inspired by recipe ideas for creative drinks or drink-based dishes, such as roast roe deer venison loin with a coffee crust, passion fruit & celery smoothie or home-made woodruff syrup.
Discover the vast world of drinks.
This book is part of the BORA ‘Food’ book series, which also includes the following volumes:
Planning food
Cooking food
Enjoying food
Storing food
Accompanying food – the grand finale of a culinary journey
- Creative Drink Presentation: Small tricks to serve drinks stylishly and effectively.
- Wine and Sparkling Wine: Information about sparkling wine, white wine, red wine, and perfect drink pairings in the menu.
- Spirits and Liqueurs: Everything about spirits, drinking styles, and the importance of the right glasses.
- Mocktails, Juices, and Smoothies: Ingredients, glasses, and recipes for non-alcoholic cocktails, juices, and smoothies.
- Coffee and Tea: Explore the world of coffee and tea, including hot drinks for guests and cooking with coffee or tea.
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