1 x Cooking food – the culinary heart of the ‘Food’ series
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Dimensions: 24,5 x 21,3 x 2,0 cm
Weight: 0,8 kg
Far more than just a cookbook. BORA’s culinary experts have developed a special mix & match principle that not only helps you inject variation into your meal plans but also considers aspects such as flavour pairing and the use of leftovers.
Discover just how many different dishes you can create from the same ingredients on the basis of popular foods like potatoes, seafood, beef, berries or rice. For example, enjoy some gnocchi, a creamy Parmesan potato gratin or a classic potato soup. At the end of each recipe, you’ll find an array of ideas on different ways of combining various ingredients and recipe elements to create new and exciting dishes and avoid food waste. A full list of these can also be found at the end of the book. Discover just how varied your culinary creations can be and how easy it is to skilfully combine ingredients and cook sustainably.
Your practical companion for a healthy and varied diet.
This book is part of the BORA ‘Food’ book series, which also includes the following volumes:
Planning food
Enjoying food
Storing food
Accompanying food
Cooking food – the culinary heart of the ‘Food’ series
- Mix & Match in the Kitchen: Creative tips for varied dishes
- Kitchen Equipment: What your kitchen needs and how to set up the workspace optimally
- Pantry Essentials: Key ingredients and their versatile uses
- Vegetable and Fruit Recipes: Diverse recipes for carrots, potatoes, tomatoes, mushrooms, beets, and various fruits
- Recipes for Fish, Meat, and More: Detailed recipes for seafood, fish, beef, pork, poultry, game, lamb, as well as eggs, legumes, dairy products, and rice.
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